H I R I N G
This is an excellent opportunity to be part of a great team at Ottawa’s oldest & busiest vegetarian restaurant. We take pride in the fact that all of our food is made on-site from scratch using local & organic ingredients.
Dessert Baker - Two Positions; Bakery Operating Days: Tues-Sun
Full Time : 4-5 shifts per week, 30-40 hours
Part Time Seasonal : 2-3 shifts per week ~ 20 hours
Work as part of an energetic & positive team creating delicious desserts in a fast-paced environment. The candidate will learn the makings of a variety of vegetarian, vegan & gluten free desserts all created in our bakery.
Experience in professional and high demand baking is a requirement, and knowledge with gluten-free & vegan baking is an asset. Start time of 6:30AM, so the ability to function early in the morning is essential as well as physical stamina. Please apply with your resume in person, or online at info@thegreendoor.ca
